Pumpkin Spice Cold Brew Starbucks Menu and Pricing
Starbucks offers a Pumpkin Spice Cold Brew as part of its seasonal fall menu in the United States. The drink combines cold brew coffee with pumpkin spice sauce, milk, and ice, and is typically topped with sweet cream and pumpkin pie spice. Prices vary by size, location, and customizations, with a tall generally starting around $5.45 and a venti around $6.45, though exact figures can differ by market and tax. The beverage is listed on the Starbucks app and in-store menus during the fall season, alongside other pumpkin spice items such as the Pumpkin Spice Latte and Pumpkin Spice Crème Frappuccino. For current menu details and regional availability, you can check the official Starbucks website at starbucks.com/menu.
The Pumpkin Spice Cold Brew is part of Starbucks' broader pumpkin spice lineup, which usually launches in early fall and runs through the holiday season. The drink uses Starbucks' standard cold brew base, which is slow-steeped for 20 hours, and is sweetened with pumpkin spice sauce and vanilla syrup in standard recipes. Customizations such as alternative milks, extra shots, and sugar-free options are available, and prices adjust accordingly. Starbucks frequently updates its seasonal offerings and pricing, so the exact ingredients and cost may vary slightly by country and store.
Nutritional Information and Ingredients
A standard Pumpkin Spice Cold Brew from Starbucks contains caffeine from the cold brew base, along with sugar, dairy or plant-based milk, and pumpkin spice sauce. The pumpkin spice sauce includes sugar, condensed skim milk, and spices such as cinnamon, ginger, nutmeg, and allspice, while the sweet cream topping adds fat and additional sugar. Nutritional values depend on size and customizations, with a tall containing roughly 150 to 250 calories, 30 to 50 grams of sugar, and 150 to 200 milligrams of caffeine, though exact numbers can vary. For detailed nutrition facts and ingredient lists, you can refer to the Starbucks nutrition page at starbucks.com/nutrition.
Customers can modify the drink to reduce sugar or calories by choosing sugar-free vanilla syrup, nonfat milk, or alternative milks such as oat or almond milk. The pumpkin spice sauce and sweet cream are the primary sources of added sugar and saturated fat in the standard recipe. Starbucks provides full nutrition information for all beverages on its website and in its app, allowing users to compare options and track daily intake based on the latest available data. The company also labels major allergens and offers ingredient details for each component of the drink.
Seasonal Availability and Market Context
Starbucks typically introduces its pumpkin spice products in the fall, with the exact launch date varying by region and market. In the United States, pumpkin spice items often appear on menus starting in late August or early September and remain available through November or December. The Pumpkin Spice Cold Brew is sold in Starbucks company-operated stores and licensed locations where the seasonal menu is offered, and availability may differ in grocery and retail channels. For the most current launch and availability information, you can visit the Starbucks newsroom or regional store pages at news.starbucks.com.
Starbucks is one of the largest coffeehouse chains globally, with thousands of locations across North America, Europe, the Middle East, and Asia Pacific. The company generates significant seasonal revenue from fall and holiday beverages, with pumpkin spice products playing a prominent role in marketing and sales. Industry analysts and financial reports track Starbucks' seasonal performance, noting that limited-time offerings like the Pumpkin Spice Cold Brew contribute to customer traffic and average ticket size during the fall quarter. For additional context on Starbucks' financials and market position, you can